Wrap breakfast bread in parchment paper. Tie with kitchen twine or string to secure ends. If desired, place decorative burlap underneath string.
For Sea Salt Honey Butter:
Mix butter with honey and pinch of sea salt. Spoon butter into glass jar and tightly secure lid. Store in refrigerator.
For Gift:
To package, place wrapped bread and butter jar in a small basket. Tuck in a handwritten thank you card, wooden spoon and kitchen towel. Or, use any other gifts you prefer.