Welcome to The Comfort of Cooking.
So happy you’re here! I’m Georgia Johnson 👋 Here, we’re creating fresh, family friendly recipes with simple ingredients for everyday cooks. This is where I share my love of creating delicious food and memories made at the table. For over 20 years, I’ve honed my love of cooking, baking and kitchen-mess-making. Now, I want to share good food with you, and help boost your confidence in the kitchen!
Since 2010, this passion project has grown into my full-time career and a recipe resource for millions of readers across the world. My easy, delicious recipes appeal to both beginner and experienced home cooks.
Anyone who enjoys getting creative in the kitchen, come on in!
In my everyday life, you can find me being a mom, teaching yoga, traveling, volunteering, and creating recipes for food brands. I love to explore, journal, cozy up and of course, feed my friends and family! My daughter, age 11, also enjoys cooking and brainstorming new recipes with me.
My friends and family happily taste test all of my creations. I live in beautiful central Massachusetts.
10 Facts About Me
- I grew up on a five-acre animal farm in Maryland.
- My first website was in 2001. I gave love advice – ha! (I was 15 and knew everything – obviously 😂)
- I crave travel and experiencing new cultures, foods and ways of living.
- I’m very organized and detail-oriented, but can be forgetful without my to-do list
- I have practiced yoga for 20 years, and began teaching in 2023.
- I’ve lived in Boston, Los Angeles, and Austin. In 2017, I settled in Central MA to live closer to my extended family.
- I am very afraid of heights, robots, and dark water, but love a good rollercoaster and horror movie.
- My mom is one of 11 children and my family is full of artists, musicians, yogis, and designers.
- I did a few live cooking segments on the local news in Austin. I think it’s important to challenge yourself. I simply asked and they said yes!
- I created The Comfort of Cooking in 2010 after taking a local cooking class and deciding I wanted to learn in the comfort of my home. So grateful every day that I get to share delicious food and help families all over the world!
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