Chocolate-Peanut Butter Granola Apple Bites
The perfect after-school (or work) snack! Just 5 ingredients + 5 minutes. Super easy, delicious and nutritious apple bites with peanut butter, granola and a …
Easy Maple-Bourbon BBQ Baked Beans
These sweet, smoky 30-minute baked beans with bacon, bourbon and maple are the perfect addition to your BBQ plate! Can I tell you something nobody …
Lighter Swedish Meatballs
A forgotten favorite gets a delicious, skinnier twist! You’ll love these saucy Swedish meatballs… total comfort food with fewer calories! When I say this dish …
Shepherd’s Pie
Comfort food at its best! Fresh peas, carrots, and a savory homemade gravy combine to make a classic shepherd’s pie you’re sure to love. It’s …
Spicy Tex-Mex Sloppy Joes
Kick up the spice in your weeknights with these scrumptious, easy Tex-Mex sloppy joes! Between all the salads and swimsuit-conscious meals, I love to make …
Crock Pot Italian Chicken with Tomatoes
All-Season / Autumn / Chicken / Low Carb / Mains / Pasta + Noodles / Recipes / Slow Cooker / Weeknight Meals
This scrumptious, one-pot slow cooker meal is perfect for lazy weekends or weeknights when you want to walk in the door to deliciousness! There’s something …
Herb and Citrus Oven Roasted Chicken
Say hello to my most reader-loved recipe! Try this easy, elegant roasted chicken with fresh lemons, oranges and herbs. It’s perfect for weeknight meals or …
Overnight Cinnamon-Vanilla French Toast
Start your weekend mornings with this simple, scrumptious French toast piled with fruit. Ready to sizzle in the skillet when you wake up! First off, …
Loaded Baked Potato Cheddar Soup
Warm up with a bowl of cream-free Loaded Baked Potato Cheddar Soup piled with tasty toppings! So, how exciting is this?! I am BEYOND thrilled …
Spicy Roasted Vegetable Macaroni and Cheese
All-Season / Autumn / Low Carb / Mains / Pasta + Noodles / Recipes / Sides / Vegetarian / Weeknight Meals
Scoop up a spoonful of this mouthwatering, butter-free mac and cheese with colorful roasted veggies! You can leave out the spice, if you’d like, for …