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Strawberry and Mixed Green Salad with Poppy Seed Vinaigrette

5 from 8 votes
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Servings: 4 servings
Ingredients Method

Ingredients
  

Salad:
  • 1 10 to 12-ounce package baby spinach or mixed greens washed and dried
  • 1 pint strawberries hulled and quartered
Vinaigrette:
  • 1/2 lemon juiced
  • 2 tablespoons white wine vinegar
  • 1/3 cup sugar
  • 1 tablespoon vegetable oil
  • 1 teaspoon poppy seeds

Method
 

  1. In a large salad bowl, add the mixed greens and strawberries, and toss together.
  2. For the dressing: In a small glass bowl or jar with a tight-fitting lid, combine the lemon juice, vinegar, sugar, oil and poppy seeds. Whisk together in the glass bowl or shake if using a jar. Dress the salad right before serving.
  3. Enjoy!