Easy Apple Pecan Sticky Buns
(1/2 stick) unsalted butter, melted
+ 2 Tablespoons light brown sugar
cut into small chunks
17.5 oz. container Pillsbury cinnamon rolls
(4 per can)
Preheat oven to 350 degrees F.
In the bottom of a pie dish or 9 x 9 baking pan, combine melted butter and brown sugar. Sprinkle pecan and apple pieces over butter-sugar mixture. Gently press cinnamon rolls on top.
Bake for 30 to 35 minutes, or until golden brown.
Once baked, immediately invert dish onto a serving platter. Let sit for 3 minutes before lifting dish.
Drizzle sticky buns with white icing from cinnamon roll container, if desired.
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