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Hot Apple Cider

5 from 10 votes
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Servings: 6 (1 cup each)
Ingredients Method

Ingredients
  

  • 1 quart apple juice
  • 2 cups water
  • 5 cinnamon sticks plus more to garnish
  • 1/4 tsp. ground nutmeg
  • 6 whole cloves
  • 1 orange sliced (leave skin on)

Method
 

  1. In a large pot over high heat, bring all ingredients to a boil. Reduce heat to low and simmer for at least 15 minutes, or longer, stirring occasionally.
  2. Serve hot and garnish with cinnamon sticks.
  3. Enjoy!