Christmas Tree Charcuterie Board
Perfect for holiday gatherings! Stack up your favorite cheeses, salami, fruits and crackers to create an easy, Christmas tree shaped charcuterie board. All you need is a big wooden board (or sheet pan), and a hungry crowd. Top with fresh rosemary and serve with extra crackers!
Ingredients
Cheese
- White cheddar, cubed
- Colby jack, cubed
- Provolone slices
Meat
- Genoa salami
- You can also use pepperoni, soppressata, or any sliced sausage
Produce
- Raspberries
- Blueberries
- Green grapes
- Pomegranate arils, optional
- Cucumbers, sliced
Crackers
- Pretzel sticks
- Ritz crackers
- Pita chips or club crackers
Garnish
- Rosemary sprigs
Instructions
- Cut cheeses into cubes and slice cucumbers. Cut provolone slices using a star or snowflake cutter (or, you can cut by hand).
- Arrange pretzel sticks as the tree "trunk." Continue layering ingredients as you prefer, creating a Christmas tree shaped arrangement.
- Tuck a few rosemary sprigs in between the layers, as shown. Cover and refrigerate until ready to serve, up to one day ahead.
- Serve with additional crackers.
- Enjoy!
Notes
All fruits, meats, veggies and crackers are able to be substituted with whatever you prefer!