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Chocolate-Pretzel Witches Broomsticks
By
Georgia Johnson
Servings:
20
to 30 treats
Prep:
5
minutes
mins
Total:
5
minutes
mins
Ingredients
1
cup
dark chocolate chips
,
melted
1 10
oz.
bag dark chocolate mini peanut butter cups
,
unwrapped
20-30
small pretzel sticks
Instructions
Unwrap 20-30 peanut butter cups. Turn upside down and place on a sheet pan.
In a microwave-safe bowl, melt chocolate chips in 20-second increments. Stir and continue heating until smooth.
Dip one end of pretzel stick into melted chocolate. Gently push into peanut butter cups. Repeat with remaining pretzel sticks and cups.
If possible, refrigerate until ready to serve.
Enjoy!
Course:
Appetizer