14oz.Italian chicken sausage*cut into 1-inch thick slices
1yellow bell pepperdiced
1red bell pepperdiced
1large zucchinidiced
1large onionchopped
1TablespoonItalian seasoning
3clovesgarlicminced
Instructions
Add oil to a large, deep nonstick skillet set to high heat. Add potatoes and season with garlic powder, salt and pepper. Once skillet gets hot and starts to sizzle, reduce heat to low and cover with a tight lid. Cook for 20 minutes, shaking the pan occasionally to prevent the potatoes from burning. Remove potatoes to a plate, cover with foil and set aside.