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5
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5
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Spinach Basil Pesto (Nut-Free)
Servings:
1
cup
Ingredients
4
cups
spinach
2
cups
basil
2
cloves
garlic
1/4
cup
Parmesan cheese
1
Tablespoon
lemon juice
1
teaspoon
kosher salt
1/2
teaspoon
black pepper
1/3
cup
+ 1 Tablespoon olive oil
Instructions
To the bowl of a food processor or blender, add all ingredients except for olive oil. Blend for 30 seconds, scraping down the bowl as needed. Slowly stream in all olive oil while the machine is running. Process until smooth.
Enjoy!