3 minced garlic cloves or 1/4 teaspoon garlic powder
1/2 teaspoon dried oregano
For the pizza bites:
1 (16 oz.) tube refrigerated buttermilk biscuits
1/2 cup pizza sauce
1-1/2 cups shredded mozzarella cheese
1/4 cup mini pepperoni
2 Tablespoons chopped fresh parsley
Instructions
For the garlic butter topping:
In a small bowl, whisk butter, Parmesan, garlic powder and oregano. Set aside.
For the pizza bites:
Preheat oven to 400 degrees F. Coat a (8-10") round skillet or square baking dish with nonstick cooking spray.
Cut each of the 8 biscuits into 4 pieces, making 32 pieces. Arrange pieces in the prepared skillet, in a single layer. Brush all over with garlic butter topping. Spoon on pizza sauce. Sprinkle with mozzarella and mini pepperoni.
Bake until cheese is melted and bubbly, about 15 minutes. Remove from oven, garnish with parsley and serve hot.