Guacamole Deviled Eggs

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Every morning, a hardboiled egg stares me in the face for breakfast. I pop out the yolk, chomp into the rubbery white, and give a little wriggle as it goes down. I can’t stand it. Why? It is just so. so. bland. But it’s...

35 Recipes for Easter Brunch

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Brunch is a beautiful thing. A little bit breakfast, a little bit lunch and a whole lotta delicious! Here in Austin, brunch is a typical Sunday to-do, but for many it’s saved especially for Easter morning. Your family and friends will love being treated...

6 Days to Delicious: A Special Post with Philadelphia & Share Our Strength

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I’m a total cream cheese nut, how ‘bout you? In everything from mashed potatoes to cheesecakes, casseroles to cupcakes, cream cheese makes the magic happen. It has remained one of my absolute favorite cooking and baking ingredients. You can always find it in my...

BBQ Ham and Pineapple Pizza

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I have the worst time motivating myself to do things I don’t want do. How about you? Whether it’s going to the gym or cleaning the house, forget it. I’ll find something, anything else on my to-do to replace it (polish nails, organize Post-Its?)....

Overnight Cinnamon-Vanilla French Toast

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First off, I’ve got to say a BIG thank you to everyone who said such nice things about my new design. If I could give you all big plates of fruity, whip creamy French toast I would! Your feedback helps me more than you...

Our Lovely New Look!

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Welcome, foodie friends! I’m so happy to introduce you to my fresh new, user friendly blog design thanks to Lindsay of Purr Design. We worked together for months to make it just right and I couldn’t be more thrilled to show you around! First,...

Loaded Baked Potato Cheddar Soup

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So, how exciting is this?! I am BEYOND thrilled to unveil the new design and functionality of The Comfort of Cooking. I tell ya, I could do a hundred cart wheels… if I could do cart wheels at all. There’s so much I love...

Cake Mix Cookie Sandwiches

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Two very exciting things worth celebrating are happening this week – tomorrow my handsome hubby turns the big 3-0, and The Comfort of Cooking is getting lovely new look! So, since I’m absolute rubbish at making cakes, I settled for the next best thing…...

Sucré Macarons Giveaway

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Hello again, foodie friends! I’m fresh back, tanned and freckled from a very relaxing getaway in the Caribbean. Last week was strictly spent lounging by the clear blue surf, strolling exotic towns, and sipping fresh margaritas in Mexico, the Grand Cayman Islands and Jamaica....

Skinny Spaghetti Squash Alfredo

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Some of you are probably thinking, “what the heck is this thing?” and “is that really spaghetti in there?” It’s a spaghetti squash and nope, no pasta here. This is the squash’s natural texture when baked… cool, huh? It’s not only beautiful but absolutely...